On July 9, 1984, President Ronald Reagan issued Proclamation 5219 that designated July as National Ice Cream Month and the third Sunday of the month as National Ice Cream Day.
Ice cream is a nutritious and wholesome food, enjoyed by over ninety percent of the people in the United States. It enjoys a reputation as the perfect dessert and snack food. Over eight hundred and eighty-seven million gallons of ice cream were consumed in the United States in 1983.
The ice cream industry generates approximately $3.5 billion in annual sales and provides jobs for thousands of citizens. Indeed, nearly ten percent of all the milk produced by the United States dairy farmers is used to produce ice cream, thereby contributing substantially to the economic well-being of the Nation’s dairy industry.
The Congress, by Senate Joint Resolution 298, has designated July 1984 as “National Ice Cream Month,” and July 15, 1984, as “National Ice Cream Day,” and authorized and requested the President to issue a proclamation in observance of these events.
Now, Therefore, I, Ronald Reagan, President of the United States of America, do hereby proclaim July 1984 as National Ice Cream Month and July 15, 1984, as National Ice Cream Day, and I call upon the people of the United States to observe these events with appropriate ceremonies and activities.
In Witness Whereof I have hereunto set my hand this ninth day of July, in the year of our Lord nineteen hundred and eightyfour, and of the Independence of the United States of America the two hundred and ninth.
Reagan, Ronald. “Proclamation 5219 – National Ice Cream Month and National Ice Cream Day, 1984“, The American Presidency Project.